Present letter is aimed at clarifying some critical points highlighted by Api et al. as major limits for the reliability of our data on the genotoxicity of linalyl acetate. Particularly, we explained the choice of the study design and methodology applied for carrying out the Ames test and the micronucleus assay.

Letter to the editor regarding “RIFM fragrance ingredient safety assessment, linalyl acetate, CAS registry number 115-95-7” by Api et al., 2015 / DI SOTTO, Antonella; Mazzanti, Gabriela. - In: FOOD AND CHEMICAL TOXICOLOGY. - ISSN 0278-6915. - ELETTRONICO. - 97:(2016), pp. S237-S239. [10.1016/j.fct.2015.12.009]

Letter to the editor regarding “RIFM fragrance ingredient safety assessment, linalyl acetate, CAS registry number 115-95-7” by Api et al., 2015

DI SOTTO, ANTONELLA;MAZZANTI, Gabriela
2016

Abstract

Present letter is aimed at clarifying some critical points highlighted by Api et al. as major limits for the reliability of our data on the genotoxicity of linalyl acetate. Particularly, we explained the choice of the study design and methodology applied for carrying out the Ames test and the micronucleus assay.
2016
ames test; genotoxicity; impurities; linalyl acetate; micronbucleus assay
01 Pubblicazione su rivista::01a Articolo in rivista
Letter to the editor regarding “RIFM fragrance ingredient safety assessment, linalyl acetate, CAS registry number 115-95-7” by Api et al., 2015 / DI SOTTO, Antonella; Mazzanti, Gabriela. - In: FOOD AND CHEMICAL TOXICOLOGY. - ISSN 0278-6915. - ELETTRONICO. - 97:(2016), pp. S237-S239. [10.1016/j.fct.2015.12.009]
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11573/842098
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